Date : 06/02/2012
Job description :
- Previous experience in a hotel, resort or cruise ship food preparation area. - Knowledge of proper cleaning techniques, requirements and use of equipment. - Completion of high school or basic education equivalency required. - Ability to speak English clearly, distinctly and cordially with guests. - All international applicants must have the ability to obtain C1/D1 visa (and other relevant visas) when applicable - Must meet all physical requirements, including the ability to participate in emergency life-saving drills and required training. - Works with the Pantry Chef to prepare sushi and sushi related produces for the whole ship. Assignments can be changed from time to time for training purposes. - Works on the Sushi production and will be directly involved in the quality, consistency and quantities of the product, following recipes and instructions from his/her supervisors. - Assists with the transportation of food items from the main stores to the working area when assigned. - Duties include the cleaning and sanitizing of his/her working area and utensils, following the United States Public Health rules and regulations and all times.
About company :Celebrity Cruises’ iconic “X” is the mark of modern luxury, with its cool, contemporary design and warm spaces; dining experiences where the design of the venues is as important as the cuisine; and the amazing service that only Celebrity can provide, all created to provide an unmatchable experience for vacationers’ precious time.